May 13, 2022, 11:32:34 am
May 17, 2022, 11:32:34 am
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Brazilian or Guatemalan Coffee Beans.
Roasted in Miami.
US only.
A complex, time-consuming and skilled process known as the "split-roasting" technique was used for these estate coffees. One part the beans are roasted for a shorter time and a lighter color in order to highlight the delicate flavors and aromas of the coffee. The other part is slow-roasted for a longer time and darker color to add body and intensity.
BRAZILIAN BEANS: Smooth and buttery with a nutty finish. Notes of cocoa powder, caramel, and walnuts.
Ingredients: 100% Arabica coffee beans - Single origin
Ingredients country of origin: Brazil
Manufacturer country: USA
Roast level: 2/5
Acidity level: 4/5
Body: 4/5
Form: Whole beans
Bag Weight: 113 g (4oz)
GUATEMALAN BEANS: Notes of tangernine, peach and honey
Ingredients: 100% Arabica coffee beans - Single origin
Ingredients country of origin: Guatemala
Manufacturer country: USA
Roast level: 3/5
Acidity level: 3/5
Body: 4/5
Form: Whole beans
Bag weight: 113 g (4oz)
This order is for 3 bags of coffee beans, specify an origin choice or leave it up to luck!
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0 PART
23 PART
46 PART
Worldwide See below for details
0 PART
23 PART
46 PART
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United States
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